Blog Posts & Recipes

Spanish Jamón Croquetas with Chimichurri Dip | Chimmi & Co

Published on: 25/08/2026

Crispy on the outside, silky béchamel on the inside, these Spanish jamón croquetas are the ultimate tapas, finished with a sharp, herby chimichurri dip. Recipe by Chimmi & Co, Sunshine Coast.

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Argentinian Beef Empanadas: The Recipe (and the Chimichurri They're Meant For)

Published on: 20/08/2026

Our traditional beef empanada recipe - hand-chopped beef, boiled egg, green olives, and chimichurri for dipping. Made the way it's always been done. From Chimmi & Co, Sunshine Coast.

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Is Chimichurri Argentinian, Brazilian, or Chilean? The Real Origin Story | Chimmi & Co

Published on: 20/06/2026

Everyone's got an opinion on where chimichurri really comes from. We dug into the history, the gaucho legend, the Brazilian mix-up, and why it's definitely not Chilean pebre.

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How Chimmi & Co Brought Traditional Argentinian Chimichurri to the Sunshine Coast

Published on: 30/03/2026

Learn how Chimmi & Co began: two mates, Argentinian heritage, Caloundra Markets and a passion for sharing real chimichurri across the Sunshine Coast.

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Made on the Sunshine Coast