What Is Chimichurri (and Why It Deserves a Spot at Every BBQ)
Let’s get this out of the way first, it's pronounced “chee-mee-CHU-Ree.” Say it loud, say it proud, then slather it on your steak and never look back. So what exactly is chimichurri? At its core, chimichurri is a fresh herb sauce from Argentina, made from parsley, garlic, vinegar, olive oil, and spices. But that’s like saying Messi’s just a footballer, it’s technically true, but it misses the magic.
